Curated Aegean dinners with a blended culinary culture of greco-cosmopolitan influences.
Resident Chef Filippos Tselentis introduces a decadent sunset fiesta cuisine.
Authentic, eclectic flavours prepared with selected raw materials sourced fresh from the local fish, meat and farmer’s markets.
Exquisite local and international wines complete the journey. Cocktails, too.
From magic hour to 03:00am.